The Doctors / Healing Herbal Soups Book Mom and Daughter Share Immune-Boosting and Healing Soups May 16, 2022

Mom and daughter Rose Cheung and Genevieve Wong join The Doctors to share about their “Healing Herbal Soups” cookbook that they wrote together during the pandemic to share with others soups that help boost your immune system. They share their recipe for Kudzu root, bean and pork soup. Plus, they share the 5 Chinese herbs that everyone should have in their pantry.

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poshbeautyblog.com / Healing Herbal Soups Book Mother’s Day Gift Guide 2022 May 9, 2022

Here’s an interesting Mom’s Day gift: an immunity boosting cookbook based on ancient Chinese recipes handed down mothers and daughters through the generations, dating back to the BC’s. HEALINGHERBAL SOUPS Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes is a complete guide to Traditional Chinese Medicine (TCM) and the first book of its kind ever to be written in English. The unique book was written by mother-daughter, Chinese-American duo Rose Cheung (mother, entrepreneur and sponsor of a patented herbal formula used to treat diabetes in Asia) and Genevieve Wong (four-time Emmy-nominated television writer and former cooking producer.)  Genevieve, who suffered for two decades from conditions like eczema, allergies, and asthma, and by default, began to learn about the healing powers of Chinese herbal soups that help cure anything from flu to canker sores to stress and much more.

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Giddy / Healing Herbal Soups Book Reduce Blood Pressure Naturally April 13, 2022

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Blood pressure (BP) is measured in millimeters of mercury (mmHg). In blood pressure readings, the top number represents systolic BP, the pressure during a heartbeat, while the bottom number represents the diastolic BP, the pressure between heartbeats.

High blood pressure is considered anything above the normal level of 120/80 mmHg, said Rose Cheung, the California-based co-author of “Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes.”

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Medicinal Roots Magazine / Healing Herbal Soups Book Eating in Harmony with the Seasons March 30, 2022

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Rose Cheung and Genevieve Wong are a mother daughter duo based in LA who published their book Healing Herbal Soups in 2021. Rose grew up eating traditional herbal soups in Hong Kong. Genevieve suffered from asthma that she healed with TCM. Driven to share information that is often inaccessible to those who don’t speak Cantonese or read Chinese, they used their own extensive experience, in conjunction with an herbalist, to make a cookbook that is a safe and interesting way to introduce people to commonly used food therapies.

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Taste of Home / Healing Herbal Soups Book 12 Best Healthy Cookbooks of 2022 February 18, 2022

Healing Herbal Soups

It seems like every season is cold and flu season these days, so fortify your immune system against icky bugs with the Healing Herbal Soups cookbook. Written by a Chinese-American mother-daughter duo, this book is a complete guide to Traditional Chinese Medicine and is the first of its kind to be written in English.

Chinese people have been eating these healthy soup recipes for centuries, passing them down to each new generation–and now your health can benefit from these recipes, too.

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Medium / Healing Herbal Soups Book Women In Wellness: Rose Cheung & Genevieve Wong of Healing Herbal Soups on the Five Lifestyle Tweaks That Will Help Support People’s Journey Towards Better Wellbeing February 14, 2022

Rose Cheung and Genevieve Wong are the authors behind the Simon & Schuster bestseller “Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes.” Outside of teaching people about Traditional Chinese Medicine, the mother-daughter duo resides in Los Angeles, where Genevieve produces television and Rose runs various enterprises in real estate and solar energy.

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Inside Edition / Healing Herbal Soups Book Asian Americans Find Comfort and Success in Community This Lunar New Year Amid Rise in Anti-Asian Hate February 8, 2022

Many Asian Americans report having muted Lunar New Year celebrations for the Year of the Tiger amid rise in anti-Asian hate.

Wong also co-authored a cook book with her mom, Rose Cheung, “Healing Herbal Soups,” that details traditional and medicinal Chinese recipes with ingredients not typically found in western dishes like fish maw, hawthorn and red dates.

“Ten years ago, if we had written this book and tried to do media, traditional Chinese medicine would have been treated very disrespectfully,” Wong said. “Now it’s considered a holistic approach. Oftentimes our readers will message me with a picture of the soups that they’ve made from our book … they’re not embarrassed.”
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